Ginger Rose Mocktail- #FlowerCocktailHour
Ginger Rose Fizz Mocktail - #flowercocktailhour
J Makes a Ginger Rose Fizz- a 0 Proof mocktail in the garden - We could FREEZE Rose Petals into Ice Cubes… to enhance the petal tie in…
This 0 Proof Libation is featured in Season 5 of J Schwanke's Life in Bloom- Episode 510 Petal Pushers!
Source Inspiration: https://my.whisk.com/recipes/1019885f4691b54fe941e2f29a4a6ac3ecf423d76b1
The set up for this 0 Proof Ginger Rose Fizz Libation- give it all the grace and wonderful of a Fancy Cocktail... to prepare the glass dip the edge of the highball glass into Organic Honey- I like to use Local Honey- this is from our Friends at Creswick Farms- and it's local - thus providing additional health and wellness benefits-Next- I grow Organic Fragrant Roses in my home garden- to be sure there are no pesticides used... and thus the flower petals are edible...I dry them - by placing a layer of petals in a cardboard box lined with wax paper- this allows the moisture (and flavor) to stay with the petals ratherthank leaching into the cardboard... I have several different colors- and you'll be amazed how much fragrance (and flavor) these home grown Garden RosePetals retain...I use the honey edge- to act as organic and edible GLUE- to affix the petals to the edge... you can also grind the petals with a mortar and pestle to have a finer and more refined edge... Then it time to mix up the ingredients for this Fun Mocktail!
Ingredients
2 oz ROSE Elixir ( I use Rose Elixir from my Friends at Drinkyourflowers.com )
1 oz fresh Squeezed Organic Lemon Juice
Pour into Highball Glass- over ice- and mix…
Top off with Ginger Beer… I prefer Fever Tree Ginger Beer- it's a favorite of mine!
To make a Cocktail version add Vodka, Gin or Rose Cello…