Life in Bloom

Marigold Agave Cocktail- #FlowerCocktailHour

Marigold Agave Cocktail- served at Donkey Taqueria on J Schwanke's Life in Bloom

Marigold Agave Cocktail- served at Donkey Taqueria on J Schwanke’s Life in Bloom

The Marigold Agave Cocktail- served at Donkey Taqueria – this craft cocktail was created during J’s visit to Donkey in the Succulents- Not Quite Flower Episode!

Ingredients:
Marigold Infused Tequilla
Agua Fresca
Apertif Wine
Peach Liqueur
Lime
Marigold Blossom

To infuse Tequilla- place 6-8 Marigold flower heads inside cheesecloth and secure with string or rubber band-place into a closable container of room temperature Tequilla for 4-7 days- remove bag of flowers and discard. Seal Tequilla or place back into bottle.

Prepare in a cocktail shaker with plenty of ice

1 1/2 oz of Marigold Infused Tequila
1 1/2 oz of Agua Fresca
1 oz of Apertif Wine
1/2 oz of Peach Liqueur

Shake over ice and strain into a coupe glass
Garnish wiht a lime wheel and Marigold blossom- and squeeze with a lime.

This cocktail is featured in J Schwanke’s Life in Bloom- Succulents- Not quite flowers Episode!