Marigold Martini- for Dia de los Muertos #FlowerCocktailHour
J creates the Dia de los Muertos- Marigold Martini- to celebrate the Day of the Dead!
INGREDIENTS:
1-1/2 oz Marigold infused vodka
2 dashes of bitters
3/4 ounce sweet vermouth
Splash of elderflower liqueur
Garnish with a chip of Dry Ice- Please use caution - DO NOT CONSUME- use care when handling
INSTRUCTIONS:
Pour the ingredients into a cocktail shaker filled with ice. Shake well. Strain into a
chilled glass; carefully add a small chip of dry ice for a fun effect.
J’s NOTES:
A small chip of dry ice is added to the drink - but only for the mystical special
effect it provides. Be careful NOT to swallow the dry ice chip when consuming -
eventually it will disappear as the special effect wears off. The dry ice chip does
not effect the taste of the cocktail, so please give it a try – even without the
special effect the dry ice creates.