Marigold Martini- for Dia de los Muertos #FlowerCocktailHour

J creates the Dia de los Muertos- Marigold Martini- to celebrate the Day of the Dead!

INGREDIENTS:

1-1/2 oz Marigold infused vodka

2 dashes of bitters

3/4 ounce sweet vermouth

Splash of elderflower liqueur

Garnish with a chip of Dry Ice- Please use caution - DO NOT CONSUME- use care when handling

INSTRUCTIONS:

Pour the ingredients into a cocktail shaker filled with ice. Shake well. Strain into a

chilled glass; carefully add a small chip of dry ice for a fun effect.

J’s NOTES:

A small chip of dry ice is added to the drink - but only for the mystical special

effect it provides. Be careful NOT to swallow the dry ice chip when consuming -

eventually it will disappear as the special effect wears off. The dry ice chip does

not effect the taste of the cocktail, so please give it a try – even without the

special effect the dry ice creates.