Looking for something special ? Cocktails or Recipes created on J’s shows…
Try #FlowerCocktailHour or #RecipeinBloom - for a list- You get the idea…
J's Aunt Kay's Sherry Cake Recipe #RecipeInBloom
I love a bundt cake- One of my favorite childhood memories- is when my Mom would make Great Aunt Kay’s Sherry Cake Bundt Cake… It was a staple in our house for special occasions- and even became a multi-generation treat… my Nephew’s love it… because they ‘thought’ they were getting drunk eating it… heheheh! It’s a simple bundt cake recipe… and the ideal prop for this segment…
J's Mom's Shrimp Dip Recipe #RecipeInBloom
Here’s one of my favorite recipes – it’s a Shrimp Dip that is great on crackers or with corn chips…”Shrimp Dip Recipe – (the complete recipe-hehehe)1 Can Small Deveined Shrimp – Drain and mash with a fork…Add the following…
Herbed Butter with Edible Flower Petals - #RecipeInBloom
- Using the back of a wooden spoon, smear the butter in a half-moon on a wooden cutting board, marble cheese board or platter. Really, anything works for presentation.- Season the butter generously with the flaky salt and the fresh cracked pepper. Zest the lemon overtop the butter.- Sprinkle on the flower petals and the fresh herb leaves, using as many or few as you like.- Serve the butter with a Saltines (or a french bread or interesting crackers... I love the Saltines... hehehe!)
Lavender & Lemon Balm Popsicles #RecipeInBloom
These herbal popsicles are flavored with Lavender and Lemon Balm and are easy to make. Lavender and lemon balm are relaxing, stress reducing, and good for the digestive system. Interestingly, Lavender flower meanings include faith, love, and protection, but also distrust. Here’s how to make them…”
Chicken Quesadilla- #recipeinbloom
Leftovers- are the ultimate- “What goes around- comes around again” story! Let’s take some leftovers and make a delicious quesadilla meal- J makes quesadillas from various leftovers – could mention the different ingredients that could be used – Chicken, Steak, Pulled Pork. Add fresh or leftover vegetables, cilantro (or other seasonings) and cheese.
Minty Frozen Dog Treats - #recipeinbloom
“This Minty Frozen dog treat recipe has the added benefit of a fresh scent for you pup’s breath… my sweet pups love them- and it’s an ideal way to cool off and treat your own Patron Saints of Merriment- with an icy flavor-filled bite!
J's Signature Fajita Recipe- featured Creswick Chicken Breasts!
This Local- Free Range Chicken is from Creswick Farms - featured on location in the episode "From the Earth" so let's take Farmer Nathan's Skinless Boneless Chicken Breast and make some amazing Fajitas! We'll use my specially crafted Fajita Marinade that has evolved over the years- and includes fresh squeezed Oranges, Lemons and Limes- with the skins tossed in for extra Zesty appeal!
Elderberry Syrup- with Taryn Nance from Holistic Joy!
Taryn shares these simple steps- and her expert advice for creating your own delicious elderberry syrup! 4 Simple ingredients create the Elderberry Syrup- Elderberries, Cinnamon Sticks, Fresh Ginger and Cloves
Noodle Ring- J's Favorite Recipe of All TIME!
Today I’m going to share with you want may be my most favorite recipe ever – Turkey Noodle Ring. Whenever my Mother in law makes this for me, it definitely takes me to my happy place!
Flower Ice Cubes #RecipeInBloom
I’ve featured flower ice cubes with petals on other episodes – it’s a fun way to dress up any beverage. But let’s take that to another level. Have you seen these giant ice cube molds? This one creates a large round cube and I thought it would be great to encase an entire boom within…
Stuffed Day Lilies- Recipe in Bloom
Day Lilies from your yard can be transformed in a floral appetizer! Stuffed Day Lilies are easy to make…let me share a fun recipe with you- and you can watch along in this segment- as I create this fun appetizer- made with Organic Day Lily blooms! This process stuffs the Day Lily with goat cheese- and then quickly fries them - for a delightful and delicious taste treat!
